BBQ (the noun not the verb)
Vance Of Norfolk Writes, “What Is Your Opinion On BBQ Sauces?”
On 13, Jan 2016 | In BBQ (the noun not the verb), Questions | By Arengee
Hi Vance, and thanks for your question.
Richard Gearhart here.
Always good to talk BBQ with others. I’m pretty sure I’m going to have a different opinion from the “#maninthehat”.
Personally, I tend to agree with the good folks at Dizzy Pig who think there are some real good sauces available at local stores or online.
While I have made some darn good sauces, it seemed to me I was just replicating what already existed. So I leave the sauce making to others and I focus my time on the meat, rub, temperature and time.
I personally like Sweet Baby Ray’s and the new sauces available from the Big Green Egg. Generally though, I like to try sauces from all over and have a variety available for guests to try.
Hope this helps and remember low and slow always, except in racing.
~ Richard Gearhart